Succulent Pig Hog Roast and Catering Services
background header bar Event DateWho was the chef at your event?1. Overall How would you rate the event?ExcellentVery GoodFairly GoodMildly GoodNot Good at all2. How likely is it that you would recommend the event to a friend or colleague?12345678910

3. What did you like about the event?

4. What did you dislike about the event?

5. How Organised was the event?

Extremely well organised

Very well organised

Somewhat organised

Slightly organised

Not at all organised

6. How friendly were the staff?

Extremely friendly

Very friendly

Somewhat friendly

Slightly friendly

Not at all friendly

7. How helpful were the staff?

Extremely helpful

Very helpful

Somewhat helpful

Slightly helpful

Not at all helpful

8. Prior to the event, how much information that you needed did you get?

All information

Most of the information

Some of the information

A Little of the information

None of the information

9. Was the event length too long, too short, or about right?

Much too long

Somewhat too long

Slightly too long

About right

Slightly too short

Somewhat too short

Much too short

10. Is there anything else you would like to share about the event?

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